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THE AUTOMATION WAY

In a world where time is the highest currency,
automation paves the way to a more efficient
future.

  • No deviation from the SOP
  • Cost control through the trimming down of training programs
  • Less dependence on skilled labour
  • Increase in production and consistency across the brand
  • Increased customer loyalty
  • Faster expansion and significant savings in the long run

COMPREHENSIVE SOLUTION CYCLE

We schedule kitchen visits to understand the scope for automation
Our dedicated R&D team will work closely with your culinary team to: a) Design the PoC b) Install the prototype
We design the alpha model and then scale up to the final product
We provide onsite installation and lifetime assistance with the option to upgrade menus using IoT & AI technology

OUR STRENGTHS

RESEARCH AND DEVELOPMENT

We conduct thorough research of the market and our client’s requirements in order to chart the best course of action.

MANUFACTURING

As pioneers in kitchen robotics, we produce a wide range of industry-standard materials and state-of-the-art machinery.

SUPPORT

Our vast network of service engineers help us serve our customers better with features like onsite installation, menu upgradation using AI technology, and lifetime assistance.

OUR APPROACH

IDENTIFYING THE
PAIN POINTS

Ideating

BUILDING A BOT
IN 100 DAYS

INDUSTRY SPEAK

Ramchander Raman
President,
Food & Beverage Innovation and QA,
Café Coffee Day

“Kitchen automation and robotics is the latest buzz word in the world of hospitality and food retail. It helps in maintaining the consistency of the product, overcoming manpower attrition, streamlining processes and is a valuable strategy in large scale FB retail. Mukunda foods has developed products that can duplicate the work of qualified chefs. The team is also continuously working on new products in challenging areas of ethnic cuisine.”